PLATTERS
| Harbourside Seafood Platter small $125.95 | large $215.95 Market oysters, sashimi, Namero, dashi jelly, pickled shallots, puffed rice, seared scallops, sake & seaweed butter, Mills Bay mussels & Pernod butter, grilled Queensland tiger prawns Served with Marie Rose, spicy mayo, mignonette | |
| Grilled Butterflied Auckland Islands Scampi Tail Individual or add to Seafood Platter $34.95 | |
| Freshly Shucked Market Oysters 1/2 dozen $42.95 | 1 dozen $82.95 Natural with classic mignonette or tempura battered | |
| Sushi, Sashimi, Nigiri $79.95 Selection of hand rolled sushi & nigiri, market sashimi Served with pickled ginger, gluten free soy, wasabi |
SASHIMI
Sashimi Plate
Served with pickled ginger, gluten free soy, wasabi
8 pieces $36.95 | 16 pieces $69.95
Big Glory Bay Salmon - Stewart Island
Trevally - Bay of Plenty
Snapper - Outer Hauraki Gulf
Tuna - Fiji
MAKI SUSHI
| Scampi Roll Aburi style, sturgeon caviar, yuzu mayo | $33.95 |
| Rainbow Roll Snapper, salmon, tuna, prawn, avocado, yuzu mayo | $32.95 |
| Chicken Katsu Roll Crumbed chicken, avocado, kewpie mayo, katsu sauce, bonito flakes | $29.95 |
| Avocado Roll Cucumber, takuwan miso purée, sesame, chives | $27.95 |
NIGIRI
Ovals of sushi rice
Served with pickled ginger, gluten free soy, wasabi
4 pieces - $26.95
Big Glory Bay Salmon - Stewart Island
Trevally - Bay of Plenty
Snapper - Outer Hauraki Gulf
Tuna - Fiji
| Wagyu Nigiri Horseradish & yuzu koshu 6 pieces - $32.95 |